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DaanaPaani

Celebrating India’s Spice & Smile Since 2020

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Seasonal & Delicious Indian Food

Embark on an extraordinary journey through India’s flavors—each day we hone every detail of your dining delight.

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Chef's Recommended

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Carefully crafted by our head chef, this special selection features the dishes we’re most proud of — a harmonious blend of traditional Indian flavors and unique culinary artistry. Each item has been handpicked for its rich taste, authentic preparation, and unforgettable experience. 

Starters
Beetroot kabab
37 AED

A colorful blend of beetroot, potato, and paneer formed into a patty, deep-fried to perfection and paired with zesty green mint chutney.

Malai seekh kabab
37 AED

A delightful mix of sweet corn, potato, and paneer, blended into a patty, deep-fried for crunch, and served with a refreshing spicy mint chutney.

Tandoori prawns
48 AED

Garlic-infused prawns marinated in a spiced yogurt blend, then grilled in a clay oven for a perfect balance of smokiness and garlic aroma.

Chicken garlic tikka
36 AED

Boneless chicken chunks marinated with fresh garlic paste, spiced hung curd, and grilled for an irresistible garlicky flavor.

Beverages
Fresh lime soda
16 AED

A cool, fizzy blend of lime juice, soda, and your choice of sweet, salty, or both—perfectly refreshing!

Virgin mojito
18 AED

A refreshing mix of mint, lime, and soda with a hint of sweetness—cool, crisp, and alcohol-free!

ABC Juice
28 AED

A vibrant elixir of nature’s finest, blending sweet apples, earthy beets, and crisp carrots into a nutrient-rich, detoxifying delight.

Mint lime cooler
15 AED

A crisp, cooling fusion of fresh mint and zesty lime—perfectly refreshing and revitalizing!

Main Courses VEG&NON-VEG
Chicken changezi
42 AED

Roasted chicken in spicy onion gravy with cardamom

Laal Maas
46 AED

Rajasthani mutton in fiery red chilli gravy

Prawn lahori
48 AED

Prawns cooked in a spicy, tangy Lahori-style gravy bursting with bold North Indian flavors.

Diwani handi
38 AED

Mix vegetable, spinach and mushrooms in a mild spiced gravy.

Chaap masala
36 AED

Soyabean chunks in a rich onion based gravy.

Dal makhani
30 AED

Creamy, buttery black lentils and kidney beans cooked to perfection with aromatic spices for a rich, comforting taste.

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“Pull up a chair. Take a taste. Come join us. Life is so endlessly delicious.”
“Cooking is an observation-based process that you can’t do if you’re so completely focused on a recipe. If you’re going to be a good cook, you have to develop a real relationship with the ingredients.”
"Food is more than sustenance; it’s memory, culture, and emotion served on a plate. A single bite can transport you to a different place, time, or feeling—it's the most delicious kind of storytelling."
"Food is a universal language, spoken through spices, textures, and aromas. It crosses borders, bridges hearts, and reminds us that joy often starts with a shared meal."
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Plot No. 673-1343, Al Barsha South Third (ARJAN) , Dubailand – Al Barsha – Dubai

OPEN HOURS
Mon – Fri: 11.00 am – 11:00 pm
Sat – Sun: 11:00 am – 11:30 pm

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Reservation

Planning a romantic dinner for two or a communal
meal with family or friends? Book a table now.

BOOKING
Email: daanapaanidubai@gmail.com
Call us: +971 545849740

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© Copyright DaanaPaani Restaurant & Cafe.
أرجان دبي لاندجنوب - Plot No. 673-1343, Al Barsha South Third (ARJAN) , Dubailand - Al Barsha - Dubai
+971545849740
daanapaanidubai@gmail.com
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